State of Missouri Department of Mental Health
  • 17-Oct-2018 to 16-Dec-2018 (CST)
  • St. Louis, MO, USA
  • 10.13
  • Hourly
  • Full Time

Vacation, sick, Holiday, retirement, medical


Definition

This is entry-level work in preparing and serving food.

Job Duties

Washes and prepares vegetables and fruits.

Participates in the preparation and cooking of simple menu items such as eggs, hamburgers, french-fried potatoes, and vegetables.

Prepares trays with foods of specified amounts and textures for patients on special diets.

Serves food in a cafeteria or dining room; sets up the food line by stocking required food and drinks.

Washes pots, pans, dishes, trays, food serving carts, and other kitchen equipment.

Maintains sanitary conditions in assigned work areas.

Collects money if applicable for food service.

Follows standard procedures in the performance of responsibilities; receives close supervision.

Performs other related work as assigned.

State of Missouri Department of Mental Health
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